-Orgran pizza and pastry multimix
-gfcf red pasta sauce of your choice
-Daiya Vegan Mozzerella Cheese Shreds
-Add any other toppings you might want. Isaac likes to keep it simple with just cheese.
-A cute 3 year old to help you
-A spouse/s.o. that doesn't mind following directions and baking
Check your local grocery or health food store for the above ingredients. If your store does not carry them check online. Amazon carries both in bulk, but shop around on other sites to find the best deal. You might not want 6 boxes of mix, and giant bags of dairy-free cheese. If you do buy in bulk, or even if you don't, always keep Daiya Vegan Cheese in the freezer to make it last longer.
Follow the directions on the box of the pizza mix to make a pizza crust WITHOUT yeast (not needed and not good for spectrum kids).
Put a thin layer of tomato pasta sauce on top. Read ingredients to make sure it does not contain dairy or gluten. Ragu makes some good options.
Sprinkle on the Daiya Vegan Cheese and bake at the recommended temp and time on the pizza mix box. I think we finally found the right crust, sauce, and cheese to make it taste as close to Guido's GFCF Pizza as possible. This is the pizza place near us that makes really tasty and really pricey gfcf pizza. Isaac's version is just as good and a fraction of the price. Enjoy!
|Kneading dough with daddy|
|Enjoying the end product|